Figs or fig tree - one of the most ancient cultures, this tree has a sweet and juicy fruit with a honey-sweet taste . Figs are used in fresh and dried form. Storing of fresh figs for a long time is not possible, as they begin to dry in the sun immediately after harvest. Sun-dried and air-dried figs have a huge concentration of carbohydrates, proteins, fats and sugars. Figs are used in cooking for desserts, cakes, sorbets and other desserts. Figs are used for producing fresh fruit syrups , cooking jam, wine, vinegar.